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Can You Stay Healthy on Your Next Cruise?
To me, there's nothing worse than being ill while on vacation. I've battled colds, stomach bugs, sinus infections and coughs while traveling, and it's just not fun to be...

"Miracle on the Hudson"
Conde Nast Traveler aviation correspondent Barbara Peterson learned how to ditch an aircraft as part of a flight attendant training course she underwent a few years ago. She shares her take on yesterday's incredible events--a USAirways flight landing in the...

Zen Garden at Red Door Spa
Zen Garden at Red Door Spa at Hyatt Regency Bonaventure.

More on Ditching Planes and the A320's Water-Friendly Design
Most flight crews get at least one day of training in a pool in swimsuits for that rarest of airline disasters, a ditching. If you think that sounds fun, you're wrong. Among other things, you have to demonstrate that you're a strong swimmer and that you're capable of climbing into and out of one of those inflatable evacuation chutes, which become life rafts in the water.

Top Chefs Unite to End Hunger
On January 26, chef Bradford Thompson will kick off his Tasteful Pursuit dinner tour at New York's Lever House Restaurant. Along with chef Terrance Brennan and chocolatier Jacques Torres, Thompson will sear and sautée to help Share Our Strength end childhood hunger in America.